Image Alt

DINNER MENU

STARTERS

CRISPY SMASHED PATATAS BRAVAS
$13.99

Oakroom twist to Spain’s most loved potatoes. Crispy smashed potatoes, spicy bravas sauce, drizzle of garlic aioli.

SWEET POTATO FRIES
$12.99

Sweet potato fries served with smokey chipotle mayo. (V, GFO, VGO)

KOREAN CRISPY DRY RIBS
$18.99

Crispy dry pork ribs tossed in miso gochujang finished with sesame and green onion. (Optional salt pepper or franks available)

SOUR CHERRY BBQ CHICKEN WINGS
$19.99

Crispy wings tossed in housemade sour cherry BBQ sauce . Lime jalapeño ranch & celery (Optional salt & pepper or franks available)

FRITTO MISTO CALAMARI
$19.49

Crispy & lightly panko dusted Humboldt squid, jalapeño, arugula & pickled onion. Served with beetroot tzatziki & lemon.

YABBA DABBA DOO SLIDERS (3)
$17.99

Smashed beef & pork patty, bourbon BBQ sauce, sauteed onions, cheddar cheese, tomato, pickle, relish and garlic aioli.

HALLOUMI CHEESE FRIES
$16.99

Crispy halloumi fries with tomato relish and chipotle mayo . (V)

CRISPY CAULIFLOWER BHAJIYA
$17.49

Indian style cauliflower, onion & spinach fritters tossed with chickpea flour and fried to crispy perfection. Side of lime jalapeño ranch. (GF, VO, VGO)

STEAMED MUSSELS
$20.99

Steamed mussels served with your choice of flavourful broth and garlic bread. 1) White wine, chili, & garlic (GFO) 2) Chorizo, tomato marinara & lemon (GFO)

YELLOW FIN TUNA TOSTADAS
$20.99

Diced Ahi Tuna, whipped goat cheese, edamame, avocado, pickled onion & crunchy peanut.

VIETNAMESE LETTUCE WRAPS
$

Veg spring roll 19.99 / Shrimp spring roll 21.99 Crispy spring rolls, lettuce, mint, pickled daikon & carrots, sweet chilly sauce & sweet soy.

SOUPS & SALADS

SOUP OF THE DAY
7.99 (S) 11.99 (L)

Our chef’s favorite recipes. Ask your server about today’s soup.

CAESAR SALAD
$6.99 (S) $14.99 (L)

Romaine, croutons, parmesan cheese & caesar dressing

OAK GREENS
$6.99 (S) $14.99 (L)

Mixed leaves , carrots, edamame, cranberry & pumpkin seeds

GLOW UP CHICKEN CAESAR
$23.99

Romaine, smokey bacon, soft boiled egg and Caesar dressing topped with parmesan cheese, croutons, garlic toast and grilled lemon chicken.

GOODNESS GREENS
$18.99

Spinach & Arugula leaves, cherry tomato, roasted beetroot, poached pears, candied pecans, goat cheese, pickled onions & citrus vinagrette Add Halloumi 4.99 / Lemon & herb chicken 6.99 / Salmon 10.99

SOUTHWEST WEDGE SALAD
$18.99

Iceberg, crispy bacon, tomato, avocado, charred corn, pickled spainsh onion, feta, pumpkin seeds, chipotle & jalapeño ranch. Add halloumi 4.99 / lemon & herb chicken 6.99 / salmon 10.99

SANDWICHES & MORE

Served with your choice of fries, salad (Oak greens and Caesar)

TURKEY DELIGHT
$21.99

Turkey breast, provolone cheese, bacon, arugula, tomato with harissa mayo & fire sauce on green olive sourdough.

GRILLED BEEF DIP
$25.99

Medium rare sirloin steak, provolone cheese, ham, crispy onion, Dijon garlic aioli & Au jus

CHICKEN STRIPS
$21.49

Juicy and flavorful chicken strips served with honey mustard or plum sauce.

TACO DE PESCADO
$22.99

Two soft tortillas with crispy fish, chipotle mayo, cabbage, house pickles, & pineapple jalapeño pico de gallo. Veg option: substitute for crispy potato rosti. Add halloumi cheese 3.99 Add Extra Taco $7.99

BURGERS

OAK SIGNATURE
$24.99

Our signature hand-pressed, seasoned beef patty, topped with smokey bacon, Gruyère cheese, lettuce, tomato, onion rings, relish, and our special Oaknnaise sauce.

MOROCCAN LAMB BURGER
$24.99

Our juicy lamb patty is hand-pressed and seasoned with a special blend of spices. Topped with harissa mayo, arugula, tomato, crispy onion, relish, goat cheese and tangy pickled cabbage. Served on a toasted brioche bun. Add bacon 2.75

OAK VEGGIE PATCH
$ 22.99

Veggie patty, sautéed pesto mushrooms, cheddar cheese, tomato, lettuce, pickles, relish & siracha mayo. Served on a toasted brioche bun. (GFO, VGO)

GOOD OL’ TIMES BURGER
$22.99

Grilled beef or chicken patty topped with crispy bacon, caramelized onions, melted cheddar, tomato, lettuce, relish, and our signature Oaknnaise sauce. Toasted brioche bun. (GFO)

TRIPLE C
$23.99

Juicy beef patty topped with three cheese (cheddar, gruyere, provolone), caramelized onion, relish, and signature Oaknnaise on broiche bun. (GFO) Add bacon 2.75

MAGIC MUSHROOM
$23.99

Grilled beef patty, sautéed pesto mushroom, provolone cheese, caramelized onion, relish, lettuce, tomatoes and signature Oaknnaise on brioche bun. (GFO) Add bacon 2.75

PERI PERI CHICKEN
$ 23.49

Grilled peri peri chicken, Gruyère cheese, BBQ candied bacon, arugula, tomatoes, jalapeño pineapple relish, pickled onion & signature Oaknnaise on brioche bun (GFO)

THREE LITTLE PIGGIES
$ 23.99

A meaty combination of beef, smoked ham, bacon, and chorizo with Gruyère cheese, BBQ sauce, tomato, lettuce, relish, and a spread of smokey chipotle mayo. Toasted brioche bun. (GFO)

HOT HONEY SOUTHERN CRUNCH
$23.49

Crispy buttermilk chicken breast brushed with spicy and sweet sauce, coleslaw, pickled cucumber, jalapeño & Oakannise. Toasted brioche bun (GFO) Add bacon 2.75, cheddar cheese 2.49

FRIES/SALAD SUBSTITUTIONS
PARMESAN FRIES
$ 3.99
SWEET POTATO FRIES
$ 3.99
SOUP OF THE DAY
$ 3.99
POUTINE
$ 4.99
ONION RINGS
$ 5.99
MAC AND CHEESE
$ 5.99

BOWLS

SUKIYAKI RICE BOWL
$ 25.99

Grilled chicken breast, asian veggie medley, mushrooms, miso yogurt & jasmine rice. Side of mandarin teriyaki sauce.

MISO UDON NOODLES
$27.99

Pork & Beef mince, Asian vegetables, miso chilly peanut sauce, pickled egg, sesame & coriander.

PLAYA CHICKEN BOWL
$25.99

Roasted pero peri, lime & jalapeño rice, charred corns, romaine & arugula mix, pickled onions & feta, tomato, cucumber, pineapple pico de gallo with lemon chipotle dressing. Add ½ avocado 4.50

NONNA'S SPAGHETTI AND MEATBALLS
$27.99

Spaghetti al dente tossed with a tomato and basil sauce seasoned with Italian herbs, homemade meatballs, topped with herb ricotta. Served with garlic toast. (VO)

CHICKEN ALFREDO
$25.99

Rigatoni in creamy white wine parmesan creamy sauce, spinach, mushrooms and lemon herb chicken breast. Served with garlic toast. (VO, GFO)

PRAWN & CHORIZO PAPPARDELLE
$28.99

Prawn, chorizo, spinach, cherry tomato, lobster butter sauce and herb crumb & garlic toast.

BUTTERNUT SQUASH RAVIOLI
$23.99

Ravioli stuffed with roasted butternut squash sautéed spinach, goat cheese, roasted pecans and cranberries. Served with garlic toast. (V) Add chicken 6.99 / prawns (5pcs) 7.99 / 6oz sirloin 14.99

OAK STEAKS

Our premium Sterling Silver beef boasts superior marbling and is aged for maximum flavor and tenderness. They’re all seasoned and grilled to taste.

STEAK & GARLIC POMME FRITES
$31.99

6oz sirloin steak served with freshly made Parmesan-garlic fries, Café de Paris’ butter, and garlic aioli. Served with Caesar salad. (GF)

EXOTIC MUSHROOMS
$39.99

A juicy 6oz sirloin steak rubbed with steakhouse spices, finished with Cognac jus, and served with lemon herb pearl potatoes, seasonal veggies, and exotic mushrooms. (GF)

STEAK & LOBSTER
$62.99

10oz New York steak striploin and broiled lobster tail served with potato rosti, seasonal veggies, and Béarnaise sauce. (GF)

SEA & SHORE (10oz)
$53.99

A succulent 10oz New York steak served with Béarnaise sauce and Cajun prawns. Served with lemon herb pearl potatoes and seasonal veggies.

RIBEYE STEAK (12oz)
$58.99

A mouth-watering 12oz boneless rib-eye served with whipped mashed potatoes, onion rings, and seasonal vegetables & Cognac jus. (GFO) Add King Crab Legs: 1 lb or ½ lb: Market Price

FISH, POULTRY & MORE

HOT SEAFOOD PLATTER
$199

1 lb king crab legs, two broiled lobster tails, white wine and chilly mussels, garlic prawns, grilled blackened salmon with Cafe de Paris butter or sesame-crusted tuna. Served with parpati rosti, fries, seasonal veggies and condiments.

BOURBON BABY BACK RIBS
Full 41.99 | Half 32.99

Tender ribs glazed with our rich Bourbon BBQ sauce, served with warm potato bacon salad & mini oak greens. (GFO) Add 6oz sirloin 14.99

COCO RED THAI CURRY
Salmon $32.99 | Prawn $29.99

Jasmine rice, bok choy, peppers, bean sprouts, coriander, peanuts.

BLACKENED WILD SOCKEYE
$35.99

Grilled sockeye, garlic mash potatoes, seasonal vegetables, café de Paris butter, garlic aioli & pan juices.

FISH & CHIPS
$24.99

Two crispy fish fillets served with classic lemon-dill tartar sauce, coleslaw. Add extra piece 9.99

GRILLED CHICKEN SUPREME
$34.99

Oven roasted chicken supreme, whipped mashed potatoes, seasonal vegetables, exotic mushrooms & chicken jus.

AHI TUNA POKE BOWL
$25.49

Delicious bites of sushi-grade tuna, edamame, carrot, refreshing cucumber, pineapple chunks, creamy avocado, jasmine rice. Drizzled with our Aloha shoyu vinaigrette. (VO, VGO)

Sides

BOWL OF FRIES
$8.99
PARMESAN FRIES AND GARLIC AIOLI
$12.49
CRISPY ONION RINGS WITH JALAPEÑO RANCH
$12.99
GARLIC MASH POTATOES
$11.99
MACARONI & CHEESE
$11.99
SMASHED POTATOES WITH GARLIC AIOLI
$11.99
logo

WORKING HOURS
Summer Hours: 1 May – 30 Sept

Mon: Closed

Tue-Wed: 11:00 AM – 10:00 PM

Thu: 11:00 AM – 10:00 PM

Friday: 11:00 AM – 11:00 PM

Saturday: 9:00 AM – 11:00 PM

Sunday: 9:00 AM – 10:00 PM

Winter Hours: 1 Oct – 30 April

Mon: Closed

Tue-Wed: 11:00 AM – 10:00 PM

Thu: 11:00 AM – 10:00 PM

Friday: 11:00 AM – 11:00 PM

Saturday: 9:00 AM – 11:00 PM

Sunday: 9:00 AM – 10:00 PM