Image Alt

LUNCH MENU

BRUNCH

Committed towards providing fresh and healthy produce to our valued guests.

POACHED BENNIES & OMELETTE

Served with potato rosti or Oak greens

Black Forest Benny
$ 17.99

A pair of famously tender poached eggs over Black Forest ham on a warm English muffin, topped with zesty hollandaise sauce.

Avocado & Benny
$ 17.99

Avocado, tomato , spinach, on English muffin with two poached eggs and zesty hollandaise. (V) Add bacon 1.99

Bacon & Pesto Mushroom Benny
$ 18.99

Eggs benny with basil pesto mushrooms, crispy bacon and zesty hollandaise on warm English muffin

Chicken & Waffles Benny
$ 18.99

Our succulent buttermilk southern fried chicken over half a waffle, served with two poached eggs, topped with smoky chipotle mayo, zesty hollandaise and bacon crumbles

Farmhouse Omelette
18.99

A tender omelette filled with smoked ham, field mushrooms, caramelized onions. Choice of sourdough or multigrain toast.

Poached Pear Waffle
$ 16.99

A crispy Belgian style waffle topped with whipped cream, tender poached pears,and crunchy candied pecans.

Everything Breakfast Sandwich
$ 17.99

Fried egg with crispy bacon, ham, cheddar, spinach, tomato, relish, signature Oaknnaise on toasted brioche bun. Choice of potato rosti or potato wedges.

Smashed Avocado & Feta Stack
$ 18.99

Flavorful smashed avocado topped with smoked salmon, fresh spinach, tangy feta, and two poached eggs drizzled with hollandaise sauce, served with sourdough or multigrain toast.

Avocado BLT Bowl
$ 18.99

Crispy potato rosti topped with bacon, sautéed spinach, grape tomatoes, two poached eggs, avocado, and hollandaise sauce. Drizzled in chipotle mayo and served with sourdough or multigrain toast.

Breakfast Poutine
$ 18.99

Crispy potatoes, pesto mushrooms, bacon, cheese curds, 2 poached eggs and hollandaise & chipotle drizzle.

Southern Buttermilk Chicken Waffle
$ 18.99

The larger-than-life southern specialty. Buttermilk fried chicken over a crispy waffle, drizzled with chili maple syrup. Served with a sunny-side up and homemade slaw.

BIG ORG Breakfast
$ 19.99

Two poached or scrambled eggs with crispy bacon, spicy chorizo sausage, slow roasted tomato, choice of rosti or potato wedges / sourdough or multigrain toast. Add avocado 3.99

SOMETHING EXTRA? (SIDES)

Mushrooms / Toast / Hollandaise / Avocado 3.99 Eggs (2) / Bacon / Ham / Chorizo / Rosti Potatoes 4.99 Smoked Salmon 5.99 Buttermilk Fried Chicken 5.99. Please let your server know about any food allergies or special dietary requirements

APPIES

SWEET POTATO FRIES
$ 10.99

Sweet potato fries served with a spicy and smoky chipotle mayo. (V, F, VGO )

GARLIC & PARMESAN FRIES
$ 10.99

Crispy fries with garlic, parmesan & herbs served with garlic aioli. (F, VGO)

YABBA DABBA DOO SLIDERS
$ 15.99

Smashed beef & pork patty, cheddar, bacon, lettuce, tomato, relish, and signature Oaknnaise sauce on brioche bun.

KOREAN GOCHUJANG PORK RIBS
$ 16.99

Crispy dry pork ribs tossed in miso gochujang finished with sesame and green onion. (Optional salt pepper & franks available)

CHICKEN WINGS
$ 17.49

Crispy wings tossed in your choice of salt & pepper, Frank’s or miso gochujang. Served with lime jalapeño ranch & celery sticks.

OAK CALAMARI
$ 18.49

Crunchy squid with jalapeño, pickled onion and sun dried tomatoes. Served with tangy beetroot tzatziki & lemon wedge.

ASIAN CHICKEN LETTUCE WRAPS
$ 17.99

Crispy noodles tossed in a sweet chili glaze, shredded veggies, miso chicken, candied peanuts and side of crunchy lettuce. (VO)

YELLOW FIN TUNA TATAKI
$ 18.99

Sesame-crusted seared tuna on a bed of fresh sunomono, topped with edamame and chives. Drizzled with tart-tangy ponzu sauce & kepis mayo.

SOUPS & SALADS

SOUP OF THE DAY
$7.99 (S) &11.99 (L)

Our chef’s favorite recipes. Ask your server about today’s soup.

SOUP, SALAD, & BREAD
$ 17.99

Soup and salad served with toasted garlic bread. A perfect option for those who want a well-rounded meal.

DISPUTED FALAFEL SALAD
Falafel 21.99 | Shawarma Chicken 21.99

Field greens, fluffy quinoa, falafel and feta tossed with pickled onions, red pepper, cucumber and pumpkin seeds. Brought together by a classic citrus vinaigrette.(V, VGO)

OAK CHICKEN CAESAR
$ 21.99

Crispy romaine, smoky bacon, boiled egg and homemade Caesar dressing topped with croutons, grilled lemon chicken. Served with steamy garlic toast. (GFO)

SPINACH WINTER BREEZE
$ 21.99

Baby spinach, avocado, Spanish onion, candied pecans and goat cheese & poached pears drizzled with our house dressing and topped with grilled lemon chicken (VO, GFO, VGO ) Substitute salmon or sautéed prawns 4

User soup an salad

User soup an salad Add falafel(3) 5.99 | chicken 5.99 | salmon 9.99 | prawns(5) 7.99 to any salad Substitute salmon or sautéed prawns 4.

BURGERS

PROUDLY SERVING FRESH CANADIAN BEEF

All burgers are served with your choice of fries or salad (Caesar or Oak greens)

OAKROOM SIGNATURE BURGER
OAK SIGNATURE
$ 21.49

Our signature hand-pressed, seasoned beef patty, topped with smoky bacon, Gruyère cheese, lettuce, tomato, onion rings, relish, and our special oaknnaise sauce.

MEDITERRANEAN LAMB BURGER
$ 21.49

Our juicy and meaty lamb patty is hand-pressed and seasoned with a special blend of spices topped with beetroot tzatziki, arugula, tomato, relish, feta and tangy pickled veggies. Served on a toasted brioche bun. Add bacon 1.99

OAK VEGGIE PATCH
$ 18.99

Grilled beef or chicken patty topped with crispy bacon, caramelized onions, your choice of melted cheese, tomato, lettuce, relish and our loved oaknnaise sauce. (GFO)

GOOD OL’ TIMES BURGER
$ 19.99

Grilled beef or chicken patty topped with crispy bacon, caramelized onions, your choice of melted cheese, tomato, lettuce, relish and our loved oaknnaise sauce. (GFO)

TRIPLE C
$ 19.99

Juicy beef patty topped with three cheese (cheddar, gruyere, brie), sautéed onion, relish, mustard and signature Oaknnaise on sesame bun. (GFO)

THE MIGHTY PORTOBELLA
$ 20.49

A beef or chicken patty topped with a crispy deep-fried portobello mushroom, Jack cheese, pickled onions, tomatoes, fresh lettuce, savory relish and Oaknnaise sauce. Served on a toasted sesame bun. Add bacon 1.99

GRILLED CHICKEN BURGER
$ 20.49

Avocado, bacon, cheddar, crispy chicken, topped with lettuce, savory relish, bourbon BBQ, and Chipotle mayo. Served on a toasted sesame bun. (GFO)

THREE LITTLE PIGGIES
$ 21.49

A meaty combination of beef, smoked ham, bacon and spicy chorizo with Gruyère cheese, BBQ sauce, tomato, lettuce, savory relish, smoky chipotle mayo. Served on a toasted sesame bun. (GFO)

HOT HONEY SOUTHERN CRUNCH
$ 21.49

A crunchy and juicy piece of fried chicken topped with Jack cheese, crispy onions, lettuce, tomato, savory relish, oak’s fire sauce and oaknnaise sauce.

BURGER ADD-ONS

Add bacon or sautéed mushrooms for 1.99 each. Add cheddar cheese 1.99. Side of gravy 3.99 each.

GLUTEN FREE: BURGER IN A BOWL

A juicy burger served on a bed of crisp iceberg lettuce with sauces served on the side.

FRIES/SALAD SUBSTITUTIONS

PARMESAN FRIES
$ 3.99
SWEET POTATO FRIES
$ 3.99
SOUP OF THE DAY
$ 3.99
POUTINE
$ 4.99
ONION RINGS
$ 5.99
MAC AND CHEESE
$ 5.99

SANDWICHES & MORE

Served with your choice of fries, salad (Oak greens and Caesar)

CHICKEN STRIPS
$ 18.99

Juicy and flavorful homemade parmesan chicken strips served with honey mustard.

ZESTY FISH TACOS
$18.99

Two soft tortillas , crispy cod fillet, chipotle mayo, shredded cabbage, pickled veggies, pineapple pico de gallo, and a sour cream. Substitute for crispy potato rosti.(VO) Extra taco 6.99

OAK’S TURKEY DELIGHT
$ 19.99

Sliced turkey and crispy bacon topped with lettuce, tomato, Oak’s Fire sauce and our special Oaknnaise sauce. Served in cranberry bread.

ROASTED BEEF BAGUETTE
$ 20.99

Roast beef, crispy onion strings, brie cheese on baguette slathered with zesty horseradish mayonnaise. Savory beef au jus on the side.

BOWLS

OAK’S SPAGHETTI AND MEATBALLS
$ 24.99

Spaghetti al dente tossed with a spicy tomato and basil sauce, seasoned with Italian herbs and topped with ricotta, homemade meatballs and premium olive oil. Served with garlic toast. (VO) Substitute the meatballs with homemade Beyond Meat meatballs $2.49 (VG, GFO)

CHICKEN ALFREDO
$ 22.99

Penne pasta tossed with a creamy white wine & Parmesan sauce, spinach, mushrooms, sun-dried tomatoes, and topped with lemon herb chicken breast char-grilled to perfection. Served with garlic toast. (VO, GFO)

SHAWARMA BOWL
Falafel 21.99 | Shawarma Chicken 23.99

Quinoa, beetroot tzatziki, cucumber, pickled Spanish onion, tomatoes, feta, olives, cucumber, pickled red cabbage with garlic jalapeño ranch.

SUKIYAKI RICE BOWL
$ 22.99

A colorful bowl of grilled chicken breast, asian veggie medley, miso yogurt & jasmine rice. Side of mandarin teriyaki sauce.

AHI TUNA POKE BOWL
$ 23.99

Delicious bites of sushi-grade tuna, edamame, carrot, refreshing cucumber, pineapple chunks, creamy avocado, jasmine rice. Drizzled with our Aloha shoyu vinaigrette. (VO, VGO)

AHI TUNA POKE BOWL
$ 23.99

Delicious bites of sushi-grade tuna, edamame, carrot, refreshing cucumber, pineapple chunks, and creamy avocado atop fragrant jasmine rice. Drizzled with our Aloha shoyu vinegrette. (VO, VGO)

FISH & MORE
COD FISH & CHIPS
$ 21.99

Two crispy battered & fried cod fillets served with freshly made fries, a classic lemon-dill tartar sauce, and coleslaw. Add extra piece 7.99

STEAK & GARLIC POMME FRITES
$28.99

A juicy 6oz sirloin steak served with freshly made Parmesan-garlic fries, ‘Café de Paris’ butter, and garlic aioli. Served with Caesar salad. (GFO)

Add a Caesar salad or Oak greens to any entrée for 4.99 | Add garlic toast 2.99
logo

WORKING HOURS
Summer Hours: 1 May – 30 Sept

Sun-Wed: 11:00 AM – 10:00 PM

Thu – Sat: 11:00 AM – 11:00 PM

Mon: Closed

Winter Hours: 1 Oct – 30 April

Sun-Wed: 11:00 AM – 9:00 PM

Thu – Sat: 11:00 AM – 10:00 PM

Mon: Closed