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LUNCH MENU

BRUNCH

Committed towards providing fresh and healthy produce to our valued guests.

CLASSIC BENEDICT
$19.49

Poached eggs over crispy bacon or ham, toasted English muffin & zesty hollandaise sauce.

PESTO SHROOM BENEDICT
$19.49

whipped goat cheese, pesto mushroom , toasted muffin, two poached eggs & zesty hollandaise (V) Add Grilled avocado 4.50

HOLLY SMOKES BENEDICT
$21.99

black forest ham , Gruyere & cheddar grilled sandwich , 2 poached eggs , zesty hollandaise & pickles

CHICKEN & WAFFLE BENEDICT
$21.99

Buttermilk southern fried chicken over half a waffle, served with poached eggs, topped with smokey chipotle mayo, zesty hollandaise and bacon crumbles.

FARMHOUSE OMELETTE
$19.99

Black forest ham, field mushrooms, caramelized onions & mozzarella cheese, breakfast potatoes, rostis and toasted bread.

POACHED PEAR & NUTELLA WAFFLE
$18.99

Belgian style waffle topped with chantilly cream, poached pears, Nutella and crunchy candied pecans.

EVERYTHING BREAKFAST SANDWICH
$18.99

Fried egg with crispy bacon, ham, cheddar, spinach, tomato, relish, signature Oaknnaise on toasted brioche bun. Choice of potato rosti or smashed potatoes.

SMOKED SALMON & AVOCADO STACK
$19.99

Smashed avocado topped with smoked salmon, fresh spinach, tangy feta cream and two poached eggs drizzled with hollandaise sauce, served with sourdough or multigrain toast.

AVOCADO BLT BOWL
$19.99

Crispy smashed potatoes topped with bacon, sautéed spinach, cherry tomatoes, two poached eggs, cheese curds , avocado, and hollandaise sauce. Drizzled in chipotle mayo and served with sourdough or multigrain toast.

STEAK & EGG
$25.99

3oz medium rare sirloin steak, poached eggs, olive bread, avocado, tomato relish , breakfast potatoes and hollandaise.

KOREAN GOUCHJANG CHICKEN & WAFFLE
$22.99

Buttermilk waffle, miso gochujang Crispy chicken, coleslaw, poached egg & chilly maple syrup.

BREAKFAST ESSENTIALS
$19.99

Choice of poached or scrambled eggs, crispy bacon or chorizo sausage, grilled sesame avocado, breakfast potatoes and toasted bread.

SOMETHING EXTRA (SIDES)

Mushrooms / Toast / Hollandaise / Half Grilled Avocado $4.50 Eggs (2) / Bacon / Ham / Chorizo / Rosti Potatoes $4.99 Smoked Salmon $5.99 Buttermilk Fried Chicken $9.99

APPIES

SWEET POTATO FRIES
$12.99

Sweet potato fries served with a smokey chipotle mayo. (GFO, V, F, VGO)

CRISPY SMASHED PATATAS BRAVAS
$13.99

Oakroom twist to Spain’s most loved potatoes, crispy smashed potatoes, spicy bravas sauce, drizzle of garlic aioli.

YABBA DABBA DOO SLIDERS (3)
$17.99

Smash beef & pork patty, bourbon BBQ sauce, sauteed onions, cheddar cheese, tomato, pickle, relish and garlic aioli .

KOREAN CRISPY DRY RIBS
$18.99

Crispy dry pork ribs tossed in miso gochujang finished with sesame and green onion. (Optional salt pepper or franks available)

SOUR CHERRY BBQ CHICKEN WINGS
$19.99

Crispy wings tossed in housemade sour cherry BBQ sauce, lime jalapeño ranch & celery. (Optional salt pepper or franks available )

FRITTO MISTO CALAMARI
$19.49

Crispy & lightly panko dusted Humboldt squid, jalapeño, arugula & pickled onion. Served with beetroot tzatziki & lemon.

VIETNAMESE LETTUCE WRAPS
$

Veg spring roll 19.99 / Shrimp spring roll 21.99 Crispy spring rolls, lettuce, mint, pickled daikon & carrots, sweet chilly sauce & sweet soy. Assorted bread.

YELLOW FIN TUNA TOSTADAS
$20.99

Diced Ahi Tuna, whipped goat cheese, edamame, avocado, pickled onion & crunchy peanut.

HALLOUMI CHEESE FRIES
$16.99

Crispy halloumi fries with tomato relish and chipotle mayo. (V)

SOUPS & SALADS

SOUP OF THE DAY
$7.99 (S) &11.99 (L)

Our chef’s favorite recipes, garlic toast. Ask your server about today’s soup.

CAESAR SALAD
$6.99 (S) $14.99 (L)

Romaine, croutons, parmesan cheese & caesar dressing

OAK GREENS
$6.99 (S) $14.99(L)

Mixed leaves, carrots, edamame, cranberry & pumpkin seeds

SOUTHWEST WEDGE SALAD
$18.99

Iceberg, crispy bacon, tomato, avocado, charred corn, pickled Spanish onion, feta, pumpkin seeds, chipotle & jalapeno ranch. Add Halloumi 4.99 / Lemon & herb chicken 6.99 / Salmon 10.99

GLOW UP CHICKEN CAESAR
$23.99

Romaine, smokey bacon, soft boiled egg, and Caesar dressing topped with croutons, parmesan cheese, garlic toast and grilled lemon chicken.

GOODNESS GREENS
$18.99

Spinach & Arugula leaves, cherry tomato, roasted beetroot, poached pears, candied pecans, goat cheese, pickled onions & citrus vinagrette Add Halloumi 4.99 / Lemon & herb chicken 6.99 / Salmon 10.99

BURGERS

OAK SIGNATURE
$24.99

Our signature hand-pressed, seasoned beef patty, topped with smokey bacon, Gruyère cheese, lettuce, tomato, onion rings, relish, and our special Oaknnaise sauce.

MOROCCAN LAMB BURGER
$24.99

Our juicy lamb patty is hand-pressed and seasoned with a special blend of spices. Topped with harissa mayo, arugula, tomato, crispy onion, relish, goat cheese and tangy pickled cabbage. Served on a toasted brioche bun. Add bacon 2.75

OAK VEGGIE PATCH
$22.99

Veggie patty, sautéed pesto mushrooms, cheddar cheese, tomato, lettuce, pickles, relish & siracha mayo. Served on a toasted brioche bun. (GFO, VGO)

GOOD OL’ TIMES BURGER
$22.99

Grilled beef or chicken patty topped with crispy bacon, caramelized onions, melted cheddar, tomato, lettuce, relish, and our signature Oaknnaise sauce. Toasted brioche bun. (GFO)

TRIPLE C
$23.99

Juicy beef patty topped with three cheese (cheddar, gruyere, provolone), caramelized onion, relish, and signature Oaknnaise on broiche bun. (GFO) Add bacon 2.75

MAGIC MUSHROOM
$23.99

Grilled beef patty, sautéed pesto mushroom, provolone cheese, caramelized onion, relish, lettuce, tomatoes and signature Oaknnaise on brioche bun. (GFO) Add bacon 2.75

PERI PERI CHICKEN
$23.49

Grilled peri peri chicken, Gruyère cheese, BBQ candied bacon, arugula, tomatoes, jalapeño pineapple relish, pickled onion & signature Oaknnaise on brioche bun (GFO)

THREE LITTLE PIGGIES
$23.99

A meaty combination of beef, smoked ham, bacon, and chorizo with Gruyère cheese, BBQ sauce, tomato, lettuce, relish, and a spread of smokey chipotle mayo. Toasted brioche bun. (GFO)

HOT HONEY SOUTHERN CRUNCH
$23.49

Crispy buttermilk chicken breast brushed with spicy and sweet sauce, coleslaw, pickled cucumber, jalapeño & Oakannise. Toasted brioche bun (GFO) Add bacon 2.75, cheddar cheese 2.49

FRIES/SALAD SUBSTITUTIONS

PARMESAN FRIES
$ 3.99
SWEET POTATO FRIES
$ 3.99
SOUP OF THE DAY
$ 3.99
POUTINE
$ 4.99
ONION RINGS
$ 5.99
MAC AND CHEESE
$ 5.99

SANDWICHES & MORE

Served with your choice of fries, salad (Oak greens and Caesar)

CHICKEN STRIPS
$21.49

Juicy and flavorful chicken strips served with honey mustard or plum sauce.

TACO DE PESCADO
$22.99

Two soft tortillas with crispy fish, chipotle mayo, cabbage, house pickles, & pineapple jalapeño pico de gallo. Veg option: Substitute for crispy potato rosti. Add halloumi cheese 3.99 Extra taco 7.99

TURKEY DELIGHT
$21.99

Turkey breast, provolone cheese, bacon, arugula, tomato with harissa mayo & fire sauce on green olive sourdough

GRILLED BEEF DIP
$25.99

Medium rare sirloin steak, provolone cheese, ham, crispy onion, Dijon garlic aioli on baugette & Au jus Served with your choice of fries or salad (Caesar or Oak greens)

BOWLS

NONNA'S SPAGHETTI AND MEATBALLS
$27.99

Spaghetti al dente tossed with a tomato and basil sauce seasoned with Italian herbs, homemade meatballs, topped with herb ricotta. Served with garlic toast. (VO)

CHICKEN ALFREDO
$25.99

Rigatoni in creamy white wine parmesan sauce, spinach, mushrooms and lemon herb chicken breast. Served with garlic toast (VO, GFO)

MISO UDON NOODLES
$27.99

Pork & Beef mince, Asian vegetables, miso chilly peanut sauce, pickled egg, sesame & coriander.

SUKIYAKI RICE BOWL
$25.99

A colorful bowl of grilled chicken breast, asian veggie medley, mushrooms, miso yogurt & jasmine rice. Side of mandarin teriyaki sauce.

PLAYA CHICKEN BOWL
$25.99

Peri peri chicken, lime & jalapeño rice, charred corns, romaine & arugula mix, pickled onions & feta, tomato, cucumber, pico de gallo with lemon chipotle dressing. Add ½ avocado 4.50

FISH & MORE
FISH & CHIPS
$24.99

Two crispy fish fillets served with classic lemon-dill tartar sauce, coleslaw & crispy fries. Add extra piece 9.99

STEAK & GARLIC POMME FRITES
$31.99

A juicy 6oz sirloin steak served with freshly made Parmesan-garlic fries, ‘Café de Paris’ butter, and garlic aioli. Served with Caesar salad. (GFO)

AHI TUNA POKE BOWL
$25.49

Delicious bites of sushi-grade tuna, edamame, carrot, refreshing cucumber, pineapple chunks, creamy avocado, jasmine rice. Drizzled with our Aloha shoyu vinaigrette. (VO, VGO)

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WORKING HOURS
Summer Hours: 1 May – 30 Sept

Mon: Closed

Tue-Wed: 11:00 AM – 10:00 PM

Thu: 11:00 AM – 10:00 PM

Friday: 11:00 AM – 11:00 PM

Saturday: 9:00 AM – 11:00 PM

Sunday: 9:00 AM – 10:00 PM

Winter Hours: 1 Oct – 30 April

Mon: Closed

Tue-Wed: 11:00 AM – 10:00 PM

Thu: 11:00 AM – 10:00 PM

Friday: 11:00 AM – 11:00 PM

Saturday: 9:00 AM – 11:00 PM

Sunday: 9:00 AM – 10:00 PM